News & Events

Special Dining Events

Indulge in the culinary masterpieces and the extraordinary elegant atmosphere the Green Room has to offer. Join us for these upcoming 2014 special events!


Cooking Classes

Check back soon for our upcoming 2015 Cooking Classes.

Epicurean Delights

Lafite Around The World Wine Dinner
Saturday, March 28, 2015
6 p.m.
Green Room

Join us on March 28th for an extrordinary culinary experince featuring wines from the Lafite portfolio.  The Green Room culinary team will prepare a delectable four-course dinner paired perfectly with wines from Chile, Argentina, and France.

$100 per person, not including gratuity.  Complimentary valet parking included.

Seating is limited.  Please call 302-594-3154 for reservations. 

Special Events

Luck of the Irish Month
March 2-31, 2015
Hotel du Pont

Erin Go Bragh!  The Hotel du Pont is turning green in the month of March!  This month-long celebration in honor of everyone's favorite Irish holiday will feature a two-course prix-fixe lunch menu and a six-course tasting menu for dinner in the Green Room.  Additionally, the Grill and Java Corner will offer Irish-themed pastries, and the Green Room Bar will feature specialty cocktails.

Luck of the Irish Lunch Menu - PDF Format
Luck of the Irish Dinner Menu - PDF Format

For reservations, please call 302-594-3154.

Spring Blossom Month
April 1-30, 2015**
Hotel du Pont

Flowers are blooming and birds are chirping.  Spring is finally here!  Celebrate the passing of the cold winter months by joining us at the Hotel du Pont!  The Green Room will be featuring a two-course spring inspired prix-fixe lunch menu and a six-course tasting menu for dinner.  Additional features will be offered in the Grill, Java Corner and Green Room Bar. 

Check back soon for menus.

For reservations, please call 302-594-3154.

**Not served April 5 or April 20-25

City Restaurant Week
April 20-25, 2015
Green Room

In celebration and promotion of local restaurants, the Green Room will again participate in Wilmington's annual City Restaurant Week.  Enjoy $15 two-course lunches and $35 three-course dinners for one week only!  Visit the City Restaurant Week website for a list of all participating restaurants.

City Restaurant Week Lunch Menu - PDF Format
City Restaurant Week Dinner Menu - PDF Format

For reservations, please call 302-594-3154.

Macaroon Month
May 1-31, 2015
Green Room

Who says every course can't be dessert?  Our culinary experts will wow you once again as they incorporate the famous Hotel du Pont macaroon into a savory two-course lunch and a six-course dinner menu.  Don't miss the opportunity to experience how this traditional cookie has been crafted into unique dishes that you will have to taste it to believe.

Check back soon for menus.

For reservations, please call 302-594-3154.

The Holidays

Four Leaf Clover Brunch
Sunday, March 15, 2015
10 a.m. - 1 p.m.
Green Room

Whether you're Irish or just Irish for the day, get your green on and come to the Green Room for our Four Leaf Clover Brunch.  We will be serving traditional Irish food and drink in celebration of St. Patrick's Day! 

Four Leaf Clover Brunch - PDF Format

$38 per person, not including gratuity.

For reservations, please call 302-594-3154.

 

Easter Brunch
Sunday, April 5, 2015
10 a.m. - 4 p.m.
Green Room

The Easter Bunny will be hopping through the Hotel du Pont on April 5th!  Join us for brunch and enjoy the bountiful displays of international cheeses, smoked seafood, assorted salads, breakfast breads and pastries, shrimp cocktail, oysters on the half shell, sushi, tapas and more!  That's just the beginning!  Breakfast and lunch entrees to include blueberry pancakes, raspberry stuffed french toast, cheesy potato casserole, chef's omelet bar, roasted salmon, duck mac and brie, carved lamb, roasted pork loin and more!  Finish the meal off with an assortment of sweet treats from the Hotel du Pont Pastry Shop.  Remember to bring your camera!  The Easter Bunny will be available for family photos.

$55 per person, not including gratuity.  Children 12 and under, half price.  Children 5 and under, free.

For reservations, please call 302-594-3154.

 

Mother's Day Brunch
Sunday, May 10, 2015
10 a.m. - 4 p.m.
Green Room

Treat you Mom to one of Wilmington's most luxurious Mother's Day brunches.  The Hotel's very own Executive Chef and his culinary team will prepare an array of delicous delights to satisfy even the harshest critic. 

$55 per person, not including gratuity.  Children 12 and under, half price.  Children 5 and under, free.

For reservations, please call 302-594-3154.

11th & Market Streets, Wilmington Delaware 19801 800-441-9019 | T. 302-594 3100