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A Modern French Brasserie

Bringing the best of both old and new Wilmington, Le Cavalier at the Green Room is a lively brasserie that evokes the grand European traditions with a reinvented spin. The chef-driven menu from Chef-Partner Tyler Akin is influenced by the flavors of Provence and highlights the seasonal bounty of Delaware's foodways.

Embracing its extraordinary architecture within the HOTEL DU PONT's restored historic venue, Le Cavalier at the Green Room is a bustling brasserie that transports you to Paris. From the dining room's stunning decor and soaring ceilings to the buzzing bar, Le Cav sets the mood. Relax on the seasonal outdoor patio and dine under the stars.

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Le Cavalier French Restaurant & Brasserie, Wilmington Delaware
Le Cavalier, Wilmington French Inspired, Locally Grown

French Inspired, Locally Grown

Influenced by the flavors of Provence, Le Cavalier is winning praise for its menu of French classics with modern, unexpected twists. The food is paired with a bold craft cocktail program and a natural wine list.

Le Cavalier has received recent accolades from Travel + Leisure, Conde Nast Traveler, Forbes, Philadelphia MagazineHospitality Design, and Food + Wine magazines.

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